I simply love the place, fun games, fair winnings, and great people. We normally go 5 time a Year, based on the Promotions we receive. We travel from a small town in Quebec (a 2 hour Drive) and rely heavily on the promotional material we receive in the mail. We waited with open arm for the March 2015 flyer, Only to find out that the process has changed, “A New Flyer and Process”no direction, no hotel phone numbers, nothing that I can see , that allow me to take advantage of offerings made to me in this flyer. The older flyer was clear, this one lacks in up front information, after 10 minutes of trying to figure our what the next step is, I dropped it..

Fun to go, only about 3 hours away from where I live. Smaller casino...But quaint, and friendly!

Excellent staff. Check out the Gift Shop and say hi to manager Nelson. Hungry ? Sticks or the big buffet...Lunch or dinner Fabulous...Meet the manager Weldon! On the floor meet Norm...French or English if you please. Staying at the hotel ...be greeted by the best Dionne or Lawerence.Rooms fabulous!!!! Thanks you are all the BEST!!!!!!!!!!!!!!!!!!!

They used to send me interesting coupons for slot play..like 25$,20$... Now it's 7$.I am from Montreal you need to offer me something more interesting so it's the drive ! I tried the buffet once and lets just say that everything is bland,but ok.Dessert are greasy and bad quality.You are better off going to the Rapids fast food court and get a buffalo chicken sandwich for 6$

This is the 2nd time I have eaten in the new buffet, the first time the food was not good and the choices very limitied for 17.95 but I chalked it up to the new opening. Tonight I tried it again, and was once again disappointed. The mashed potatoes looked like they had been overheated in the steam table, no choices of vegetables. There was fried chicken but no poultry gravy. The prime rib ( though cooked nicely) had absolutely no flavor. You were out of potato salad and other cold salads and the shrimp was quite mushy. With the new hotel and renovations you may have considered hiring a pastry chef, the frozen deserts served in the aluminum pans is are a joke and so are the canned puddings. We need some class in this north country, but this buffet does nothing to help. I paid 17.95 for a bowl of soup and some garlic pasta ( the only thing that was edible)